PRODUCING THE FINEST EXAMPLES OF EACH ORIGIN’S VERY BEST CONTEMPORARY COFFEES WHILE PRESERVING HISTORICAL NUANCED FLAVOURS IS A CHALLENGE WE APPROACH WITH ZEAL. EVERY COFFEE IS UNIQUE AND THROUGH CENTURIES OF CONSUMPTION WE ARE ABLE TO DISCERN SPECIFIC ROASTS THAT BEST EXPRESS THE CHARACTER OF THAT COFFEE. WHEN SIPPING A CUP OF DAUPHIN KAFFEE COFFEE WE STRIVE TO TRANSPORT YOU INTO A HISTORICALLY SIGNIFICANT FLAVOUR ADVENTURE.

OUR ROAST MASTERS ENGAGE IN SOCIAL ARCHEOLOGY TO ARRIVE AT ROAST PROFILES CAPABLE OF EVOKING THE AUTHENTIC, POWERFUL CHARACTER AND FLAVOUR OF A TRADITIONAL COFFEE FROM EACH ORIGIN. THE CHALLENGE IS TO BALANCE AUTHENTICITY AND WHAT WE REFER TO AS “CONTEMPORARY ENJOYMENT OF COFFEE.” THIS IS WHY WE NEVER LIGHTLY ROAST BEANS, NOR DO WE PRODUCE ROASTS THAT ARE SO DARK THAT EVERY TRACE OF THE COFFEE’S ORIGINAL CHARACTER ARE ERASED. BALANCE IS ACHIEVED THROUGH THE ROAST MASTER’S ART IN DEVELOPING A BALANCED, PRECISE AND AUTHENTIC ROAST PROFILE.

ONCE THESE PROFILES ARE IDENTIFIED, THEY ARE ONLY APPLIED TO THAT SPECIFIC ORIGIN. THESE ARE EXCLUSIVE, HAND-CRAFTED MASTERPIECES THAT USES ONLY THE RAREST SINGLE ORIGIN COFFEES ROASTED UPON REQUEST IN STRICTLY LIMITED QUANTITIES.